White Sangria: The Next Summer Favorite Sip

White sangria makes a great summer cocktail. It is refreshing, crisp, and fruity. You can make it as light as you like or strong as you wish. White sangria is versatile and can be infused with fruit, berries, and herbs.

Wine and fruit for white sangria

You can add grapefruit, lemon, lime, orange, or orange slices to your sangria if you like a citrusy kick. You can add mint or basil to your sangria, while pears and apples work equally well. Our favorite white sangria recipe is berry-heavy because you can have a lot!

Are you unsure which wine to choose? You can choose from Riesling, Pinot Grigio, and Sauvignon Blanc. Our white wine guide will help you understand the differences between white wine varieties.

You can add a few shots of your favorite liqueur to strengthen it. Brandy is a classic option. It would help if you tried apple or pear brandy. ), crème de cassis, and vodka (flavored/unflavored). Try peach syrup or the Portuguese tart cherry liquor, Ginjinha. You may have to try many different recipes before you find the one that will wow your guests for years. Before you can create your signature recipe, it is important to master the basics of white sangria. Let’s share an old favorite with you.


  1. Wash the fruit and berries first. Slice the lemon fruit in half and cut the strawberries in half.
  2. Add ice to your pitcher if you are going for a quick version. Do not add ice to white sangria if you plan to let it chill for at least two hours, and then infuse it with delicious fruit juices.
  3. Place the wine in the pitcher.
  4. All fruits and berries should be added.
  5. Use a fork to crush the oranges and lemons to get the juice.
  6. You can add a few pumps of simple syrup to the mixture or one tablespoon of light brown sugar. You can add as much sweetener or as little as you wish. You can use half a teaspoon of sugar using sweeter wines like Moscato and sweet Riesling.
  7. Mix your sangria.
  8. You can leave the pitcher in the refrigerator for between 2 and 4 hours to get the best fruity taste.
  9. Each glass should have a few ice cubes.
  10. Enjoy!

White sangria recipes with a twist

This recipe will focus on white sangria. However, you can make your own. Even a sangria mixer can be hosted. These are just a few of the great ideas!

Mojito white sangria: This recipe is inspired by another classic cocktail. Grab a bottle of your favorite crisp white, and add fresh mint leaves and sliced limes. Make sure to add some simple syrup, sugar, and ice. It can also be flavored with white Rum.

White Peach Sangria:

  1. Add chilled white wine, peach syrups, sliced peaches, and half of a lemon to a pitcher. This recipe can be made with white peaches, either sliced or pureed.
  2. Mix the ingredients and chill.
  3. Be careful not to overdo the lemon, as it can cause a distraction from the peach flavor.

Very Berry White Sangria:

  1. Mix all your seasonal berries to create this sweet take on a white sangria.
  2. Use raspberries, blueberries, blackberries, cherries, and blackberries.
  3. Add sugar and lemon slices and chill for at least two hours. Your sangria will turn a beautiful shade of pink due to th
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